Bars & Inns, Catering, Corporate Events, Fish Specialist, Restaurants, Wifi
Considered by many “as one of the best local restaurants” in Gozo. Located at Qbajjar, Marsalforn, where you can enjoy sea views, together with great food and professional service which make for the perfect atmosphere. We also have a private parking lot.
Tel: +44 (0)1253 795912
The restaurant specialises in traditional Maltese and Mediterranean cuisine, giving you the choice of the A la Carte menu together with everyday specialities. Fresh fish is also available according to the daily catch. The mouth-watering dishes are prepared for you by a team of chefs using the finest fresh local ingredients.
Address: Qbajjar Restaurant, Triq Ix-Xwejni, Iż-Żebbuġ, Marsalforn, Gozo
Country Terrace is a little cottage transformed into a restaurant with indescribable panoramic views and extraordinary cuisine.
Our restaurant has become the only place in Gozo which offers such a savouring view of the Mgarr Harbor, Fort Chambrey and the three sister islands, Kemmuna, Kemmunett and Malta.
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Address: Triq Iz Zewwieqa, Għajnsielem, Mgarr, GSM1433 Gozo
Corporate Events, Fish Specialist, Restaurants, Wifi
A favourite of visitors and locals for more than 25 years, Tmun (formerly at Xlendi) is nowadays tucked away on the marina road behind a row of colourful Gozitan fishing boats.
Leli is the supreme front-of-house man and oversees a team of outstandingly friendly and attentive waiting staff. Wife Jane, best fish cook on the island, created the dishes and son Paul has inherited her passion and developed her range. He works behind a window in full view of the diners – a sure sign of confidence. A choice of meat dishes is available but fish has always been the speciality, usually grilled, al sale (baked in salt) or cartoccio (in foil with gozo olive oil and herbs). And with local fishermen constantly padding barefoot across the street to deliver their daily catch it could hardly be fresher. The bouillabaisse, served for two to share, has been a constant preference for regulars. As has Jane’s delightful cheesecake and the array of home-made ice creams.
Booking is recommended.
Address: Tmun Restaurant, Triq Martino Garces, Għajnsielem, Mgarr, Gozo
Our restaurant recalls the name of a ferry that used to cross over between Gozo and Malta in the 20th century. It was bought by Joseph Gasan in 1947. It was modernized into a passenger ferry until the Gozo mail service was introduced in 1950. On 23rd January, the Bancinu broke its moorings and was driven ashore at Mgarr during a storm. After the Royal Navy salvage vessel Uplifter salvaged the Bancinu on 10th February, it was towed to the Grand Harbour. Later in December it was sold to a Greek marine company and was renamed Athinai.
Address: Bancinu Restaurant, Gozo Ferry Terminal, Triq Ix Xatt, Ghajnsielem, Gozo
'A spacious, casual restaurant overlooking Mgarr Harbour next to The Grand Hotel specialising in Steaks & Mediterrenean food. A separate Lounge & Cocktail Bar with a separate entrance complements this new addition to the Island of Gozo. Where Beef'N'Reef and Good Friends Meet Cocktails & Steak, All Taste Great.'
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Address: Triq Sant’ Antnin, Ghajnsielem, Gozo, GSM 9026
Steeped in a rich heritage of family, good and honest dining, and a sublime view of the crystal waters of the Mediterranean. Il-Kartell is one of the first standalone restaurants in Marsalforn which has truly been a family affair since its inception in the early 1970s. Despite the minor changes to the landscape, Il-Kartell remains somewhat of a local cornerstone in the world of dining and leisure. The foundations of our kitchen and restaurants are built amongst the original structures of three boat houses, and it is this opening chapter of the Il-Kartell story that we have returned to in our efforts and passion to deliver you the very best in casual dining by the sea.
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Address: Il Kartell RestaurantMarina Street, Marina Street,Marsalforn, Gozo
The Grand Hotel Gozo is ideally situated on top of the gateway to Gozo Island, Mgarr Harbour. The hotel enjoys spectacular views of the Mediterranean Sea and the Gozo channel.
The property offers en-suite four star accommodation, with predominantly sea view rooms; ranging from standard double rooms to spacious family suites.
All rooms offer free WiFi, satellite TV, air conditioning, hairdryer, safe and minibar; and most bedrooms have country or sea views. The Grand Hotel features the following room categories: Country View, Standard Seaview, Superior Seaview with Balcony, Superior Seaview with Terrace and Family Suite.
The hotel is non-smoking throughout and pet free.
Address: Grand Hotel Restaurantl Gozo, Mgarr, Gozo, GSM 9026 Gozo
Ic-Cima is a family run restaurant situated in Xlendi, a quiet fishing village on the south west coast of the island of Gozo. One can have a relaxing meal on the terrace while enjoying one of the most picturesque views on the island.
The menu is varied, specialising in local, Italian and mediteranean cuisine.
We have won certificates of excellence from trip advisor for several years
Address: Cima Restaurant, San Xmun, Il-Munxar, Gozo
Ta' Philip is family run restaurant in the heart of Gozo. Enhancing Traditional Taste with our traditional dishes such as Rabbit , Suckling Pig and more!
Ta’ Philip Restaurant highlights traditional cooking methods by means of a WOOD BURNING OVEN, committed in supporting locally sourced seasonal produce. Having a unique menu serving Gozo's best dishes!
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Address: Ta' Philip Restaurant, Triq Sant' Antnin, Ghajnsielem, Mgarr, Gozo
There is no debate about the best place to be at sundown! It is at the hotel's rooftop restaurant. The spacious Mediterranean Breeze, scorched during the day, is pleasant in the evening. Here one has yet a different perspective of the stunning views enjoyed from the hotel. The Comino watchtower, the silhouette of Malta's northern coast and Fort Chambray form a suggestive frame around the shimmering Mediterranean Sea.
BBQ or our popular Grand Buffet are served there 4 times a week in the summer from 19:00 until 22:00. Non-residents are welcome by reservation.
Address: Mediterranean Breeze Rooftop Restaurant, The Grand Hotel, 58 Triq Sant Antnin, Mgarr, Gozo
The Royal Lady has been a pillar of Gozo life for many generations.
In 1934 Joseph Grech started the 1st transportation of food , merchandise , and enabling travellers from all over the world to visit the beautiful island of Gozo from Malta and as a family known as “ Gelluxa “
To this day Joseph’s grandson , Kenneth has kept with tradition and has implied a local theme to his heritage and brought the Royal Lady Boat to the Royal Lady Bar Gozo.
Royal Lady Bar is situated in the most idyllic position of Mgarr , Gozo, looking over the harbour.
snacks , pizzas , & deserts are plentiful
Royal lady also offer the best , original , freshest cocktails on the island with a mixed blend of spirits.
Opening from 10:00 am until your night wishes to end , offering amazing ambience and music where you can pick your own music choice that’s suits your day or evening’s drink at Royal Lady.
Private functions available 7 days a week. View a 360° tour
Stunning views for indoor and outdoor dining… delicious food, creative menus, easy parking, and dedicated service. This is one80, and we look forward to welcoming you.
Savour our distinctive cocktails prepared by a specialised team of mixologists while enjoying the view of Mellieha Bay.
Our wine menu features innovative concepts such as a wide selection of wines available by the glass, or served in 500ml carafes, as opposed to the archetypal half-bottle selections. Another interesting and rare feature is our Coravin – a tool that extracts a glass of wine without opening the bottle. This way you can have a taste of the finest wines on offer without breaking the bank! You’ll also notice that our wines are displayed differently too – focusing on the palate of the wine, rather than its region. We believe this makes choosing the wine for your meal that little bit easier and, of course, we are on hand should you like any advice.
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Rexy Restaurant is a family run business that has been established for 28 years.
We specialise in Mediterranean cuisine and have our home made specialities including our ravioli with traditional Gozo Cheese.
Brother and sister Franklee and Anna Marie manage the kitchen while sister Christabel is the restaurant manager.
Summer opening times: 11.00 am to 14.15 pm and reopen at 18.00 hrs till 21.45 hrs.
We close Tuesday evenings.
Address: Rexy Restaurant, Triq l-Imġarr, Għajnsielem, Gozo