Rexy Restaurant is a family run business that has been established for 28 years.
We specialise in Mediterranean cuisine and have our home made specialities including our ravioli with traditional Gozo Cheese.
Brother and sister Franklee and Anna Marie manage the kitchen while sister Christabel is the restaurant manager.
Summer opening times: 11.00 am to 14.15 pm and reopen at 18.00 hrs till 21.45 hrs.
We close Tuesday evenings.
Address: Rexy Restaurant, Triq l-Imġarr, Għajnsielem, Gozo
Our second visit to Gozo and our second visit to this lovely restaurant.
16/05/2019 @ 8:12 am
Chris and Andrea
Very clean and well lit restaurant. Young staff very helpful and friendly.
19/10/2018 @ 2:17 pm
Louise & Tim (Yacht Flirtitia)
A top class family run bar restaurant. the food was fantastic and the staff were very friendly and chatty. See you next year!!
24/06/2018 @ 8:03 pm
Nige& Helen('Seasheela crew')
Modern fresh restaurant that seems to be family run. The standard of food we had was top class. Another one that we will come back to on our next visit.
16/05/2018 @ 9:19 pm
Steve Mally
Lovely high quality family run restaurant near Magarr. This is a must visit when in Gozo. the family who run and own Rexy really go the extra mile to make you feel welcome. Their speciality dishes are superb, and you leave the restaurant feeling great.
10 out of 10.
10 out of 10.