The Elephant now offers a choice of two restaurants on one site
The Room in The Elephant is our fine dining restaurant and is situated on the first floor with stunning views of Torbay. It offers a truly exceptional dining experience.
The Elephant Brasserie is situated on the ground floor and offers a Brasserie style menu in a more relaxed environment.
Named 'Restaurant of the Year for the South West' in the Les Routiers in Britain awards, The Elephant Restaurant helped to reinforce the strongly held belief that:
"The English Riviera has now well-and-truly joined in the food and drink revolution, which is currently sweeping the nation, by claiming a coveted star."
Head chef Simon Hulstone, winner of the Roux Scholarship and to date the only British chef to win gold at the World Chef Championships in France, is supported by a talented young team of chefs.
