Meating has been established with a group of individuals who are passionate about meat, quality and guest satisfaction. Our aim is to deliver the best possible meat on the Isle of Man. We have got the meat from all around the Isle of Man, Ireland and England. Our chefs have created unique products and will keep bringing up new tastes.
To cook the meat to perfection we use a real charcoal grill in our restaurant, which makes us unique in the isle of Man.
Our philosophy starts from choosing the best cuts of beef to serve the product in the best way possible.
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I definitely had the best meal on my trio to the Isle of Man at this restaurant. I had a Rib-eye steak on the hot stone with vegetables as a side order and a bottle of wine. All was delicious served by lovely waitresses that were very attentive and good fun.
Omer the restaurant owner was also very helpful and a great host. Looking forward to returning.
Omer the restaurant owner was also very helpful and a great host. Looking forward to returning.