Cuan Mor is the Gaelic translation for Big Ocean, which as you will find from our delightful views across Oban Bay, is where we are located.
We welcome all of our guests at Cuan Mor with open arms and a warm friendly smile. Our restaurants and bars are creatively designed using only natural and reclaimed Scottish materials, such as Ballachulish slate and greenheart timber beams from the lighthouse pier. The indigenous woods of Scotland have been used in our table tops and floors, and two of Scotlands's finest blacksmiths have used traditional methods to create individual pieces which contribute to creating a unique and charismatic highland venue.
We like to keep it local at Cuan Mor, so we have selected many of the finest local beers, real ales and whiskies, to compliment our menu's extensive selection of locally sourced produce.
Address: Cuan Mor, 60 George Street, Oban, PA34 5DS
Enjoy a drink or light meal in the hotel's Caledonian Café Bar where a modern spacious interior provides various separate areas in which to unwind over a drink or bite to eat. There are well-spaced tables for diners, fireside couches to relax on and spectacular views of the bay and islands. In the Café Bar our menu provides you with a wide range of traditional and contemporary dishes throughout the day.
Dinner is served in the Restaurant Caledonian in an intimate candlelit setting. Here the menu changes daily in keeping with the seasonal and local produce the chef selects and in order to offer guests plenty of variety.
We're committed to using the freshest food we can find, sourced wherever possible within Scotland..
Address: Bistro Bar, Station Square, Oban, PA34 5RT
The Glen Campa Restaurant
The Glen Campa Restaurant is fast gaining a reputation for the finest cuisine. Our highly experienced team of chefs take great pride in the sourcing of the very best of local produce. The intimate atmosphere enjoyed is accentuated by the twinkling crystal chandeliers and the beguiling views over Oban Bay to the Isle of Kerrera.
While watching the sunset on the water you may feel tempted by the thought of some local seafood. The Queens Hotel Seafood Platter is second to none with a mouth-watering ensemble including Local Langoustines in a Garlic, Lemon and Chilli Butter; Mussels in White Wine, Garlic and Cream; Haddock Goujons and Salmon in a Béarnaise Sauce.
Lunch on Sundays is a sumptuous carvery and is served from 12.30-4.30pm.
Address: The Glen Campa Restaurant, Corran Esplanade, Oban, PA 34 5AG